Champ 77 WG, 200 g

Champ 77 WG, 200 g is an environmentally friendly fungicide that provides contact action against diseases for potatoes, cucurbits, tomatoes, apples, and grapevines and is fit for applications during the vegetation period of crops as well as with any terrestrial spraying equipment. 

Benefits:
- Copper-based formulation;
- Acts on contact, with great adherent properties;
- Foliar, preventive, and curative treatment;
- Ideal for use during the vegetation period.

Action mode:
- Champ 77 WG has preventive and curative effects against diseases;
- It quickly bonds to the outside of the plant, to protect from outside disease;
- The fungicide works by killing pathogenic cells by denaturing enzymes and other critical proteins.

Methods of application:
- In vegetable farming it is applied preventively or when the first symptoms of mass or bacterial burns are particularly dangerous in these cultures.
- For potatoes: applied during vegetation, averaging, and alternation with other systemic fungicides, to combat potato mash.
- For potato and vegetable crop treatments, use 200 to 1000 per ha.
- In the vineyard, the application will be done during the vegetation period in alternation with the systemic products. At the beginning of the vegetation, there is also increased resistance to late frosts, and as a final treatment towards the end of the vegetation period, it helps to improve the tendrils and increase the resistance during the winter.
- For grapevine and fruit tree treatments, use 1000 l per ha.

Compatibility:
Champ 77 WG is compatible with most pest control products. Consult the compatibility label and perform a small-scale test before applying the treatment.

Recommendations:
- For any terrestrial equipment.
- The quantity of the solution is 800-1000 l / ha for vegetables and 1000 l / ha for live fruit.
- During the vegetation period, the amount of 1500 l of solution/ha will be taken into account.

Please be sure to read, understand, and follow the full Conditions, Disclaimer, and Directions for Use. Use the appropriate personal safety equipment if required and when needed.