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eu syngenta fungicid ortiva top 1 litru - 1, thumbnail

Ortiva Top, 1 litre

€82.32

In stock

Express Delivery in Europe

starting at just €12

1-2 Days

Ortiva Top, 1 litre

eu syngenta fungicid ortiva top 1 litru - 1

Ortiva Top, 1 litre

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€82.32

In stock

Express Delivery in Europe

starting at just €12

1-2 Days

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Product information

Ortiva Top acts on a wide range of diseases, preventive and curative, through contact activity, translaminar in plant and systemic, and is recommended to be used in vegetable crops.

Active substance: 200 g / l azoxystrobin, 125 g / l difenoconazole.

Mode of action:
azoxystrobin:
- It acts as an inhibitor of mitochondrial respiration, blocking the energy cycle of the pathogen.
- Mainly occurs in the biological cycle of the fungus, during spore germination and during the initiation of penetration into the tissues of the plant.
- Preventive activity.
- Gradual uptake and systemic local activity in leaves.
difenoconazole:
- Blocks steroid biosynthesis in cell membranes of fungi.
- Preventive and curative action.
- Local systemic action and easy acropetal translocation.

Usage recommendations:
- Tomatoes: the appearance of the first inflorescence until 70% of the fruit matured.
- Eggplant: The appearance of the first inflorescence until 70% of the fruit matured.
- Pepper: the appearance of the first inflorescence until 70% of the fruit has matured.
- Beans: floral buttons until pastes reach 70% of normal size.
- Cabbage and Brussel sprouts: 2 true leaves to reach normal size.
- Cauliflower and Broccoli: 2 true leaves and the appearance of the first individual flowers.
- Carrot, Pastranac, Parsley, Horseradish, Radish, Celery: 2 true fungi to reach the normal size.
- Pumpkins and Cucumber: the appearance of the first flowers and the maturity of the fruit.
- Salad: 6 true leaves to complete development.
- Melon / green melon: from the first branch of the main stem to the maturity of the fruit.
- Leek: 6 true leaves to maturity.
- Strawberries and Raspberries: the first open flowers (beginning to blossom) and until maturity, 2nd harvest.
- Directly sowing onion and onion, garlic: 6 true leaves and up to 50% of the fruit / bulb diameter.
- Green onions: 5 true leaves.
- Pea: floral buttons and until 70% of pasta have reached the final size.

The interval between treatments is adjusted according to climatic conditions and infection pressure. When applied in protected areas, treatment should be avoided under extreme temperature and humidity conditions (very high).

Additional Information

Manufacturer Syngenta
Packaging 1 litre
Destination use Amateur, Professional
Shelf life (years) No
Formulations SC-concentrated suspension
Fungicides Active Azoxystrobin, Difenoconazole
Active Substance Concentration 200 g/litre, 125 g/litre
Crops Broccoli, Horseradish, Leek, Beans, Cabbages, Carrot, Cauliflower, Celery, Cucumber, Eggplant, Garlic, Lettuce, Melons, Onion, Parsley, Parsnip, Peas , Pepper, Radishes, Strawberries, Tomatoes, Zucchini
Diseases Alternaria, Anthracnose, Mold, Peronosporales, Powdery mildew, Rust, Tomato leaf mold, Leaf blight
Dosage 1 l/ha
Bio Crops Not suitable
Application Type Low pressure spray

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