White Onion Stuttgarter Bio, 3 g

White Onion Stuttgarter Bio, 3 g is an onion variety that originated in Stuttgart, Germany. It is characterised by its white, slightly flattened globe shape and specific flavour. The onions are usually medium to large in size and have a mild, sweet flavour. They have a thin, papery skin and are ideal for slicing and adding to salads, soups, and other dishes. White Onion Stuttgarter Bio is also known for being slow to spoil, which means it can be stored for longer periods. It is a popular variety for home gardeners and commercial farmers alike.

Benefits and General Info:
- Medium variety with a diameter of 7-8 cm;
- Suitable for conservation;
- High nutritional value;
- High in antioxidants, vitamin A, C, iron, calcium, potassium;
- Helps provide anti-inflammatory effects;
- Helps boost the immune system.

Cultivation:
- Prepare the soil by preparing the soil and raking the area.
- Compost or manure should be added to the soil to ensure proper drainage and add nutrients.
- Plant the onion sets or seedlings at a depth of 2 cm and approximately 10 cm apart in rows that are spaced at least 20 cm apart.
- Water the onion plants regularly to ensure they stay moist but avoid overwatering.

Recommendation:
- Fertilise the onion plants with a balanced fertiliser when they are about 10 cm high.
- Thin the onion plants if necessary to ensure plants are spaced at least 10 cm apart.
- Harvest the onions when the tops start to yellow and the bulbs are the desired size.

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