Product information
Grain Beans Kentucky Woder White, 250 g are a type of bean that grows in a tall, vining plant and produces large, white, grain-like beans. It is a favourite for home gardeners due to its ease of growth, hardiness, and high yields. The beans are especially versatile when cooked, and can be used in a variety of dishes. They have a mild flavour and can be used in soups, stews, and even salads. They are also a great source of protein, fibre, and vitamins, making them a nutritious choice for any meal.
Benefits and General Info:
- High source of protein and fibre;
- Low fat food product;
- Source of iron, magnesium, potassium, antioxidants.
Cultivation:
- Prepare the soil by digging to a depth of 20 cm and adding a layer of compost.
- Plant the Kentucky Wonder White seeds at a depth of 6 cm.
- Space the seeds approximately 30 cm apart in rows that are 90 cm apart.
- Water the soil lightly each day for 10-14 days until the seeds sprout.
- Thin out the seedlings to the strongest and healthiest-looking plants when they are 5-7 cm tall.
Recommendation:
- Water the plants consistently throughout the growing season, making sure the soil is kept moist but not soggy.
- Fertilise the soil with a balanced vegetable fertiliser every two weeks.
- Harvest the pods when they are 15-20 cm long, before the seeds inside the pods turn brown.
- Control pests, such as aphids, by washing them off with a strong spray of water or treating them with an insecticidal soap.
Please be sure to read, understand and follow the full Conditions, Disclaimer, and Directions for Use. Use the appropriate personal safety equipment when needed.
Additional Information
Manufacturer | Rocalba |
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Packaging | 250 g |
Destination use | General public / amateur, Professional, Trained professional |
Crops | Beans |